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The Alcoholmeter, also known as Gay Lussac/Cartier, is an instrument used to measure the alcohol content of liquids, especially spirits.

It operates on a scale of 0 to 100 degrees Gay-Lussac, which is a unit of measurement of alcohol concentration in an aqueous solution. This type of alcoholmeter is widely used in the distillation industry and in the production of alcoholic beverages to ensure the accuracy and consistency of the final product.

It is an essential tool to ensure that products meet desired standards of quality and alcohol strength.